Fall is soon approaching, which makes me want to get that last bit of summer on the grill.
Considering the abundance of watermelon in this area I was eager to throw some on the grill.
I have made a watermelon and feta salad, which was always delicious. This recipe is a bit simpler but still equally delightful.
This is an excellent option for a fast and simple appetizer that can be ready for your guests in just minutes.
Grilled Watermelon with feta
1 watermelon cut into 1 1/2 inch thick wedges
balsalmic drizzle
freshly cracked pepper
fresh feta or goat cheese
fresh basil or mint
Cut the watermelon into the desired number of 1 1/2 inch thick wedges, brush lightly with vegetable oil and
set onto your grill at medium heat.
Grill each side 1 minute or until you have grill marks on each side.
You don't want to cook the melon, you just want a little char and that cold juicy crunch of fresh watermelon.
Arrange the finished slices on a platter that will pick up the beautiful coloring of the watermelon.
Top with good feta or goat cheese and drizzle with balsamic vinager glaze.
Top with freshly cracked pepper and basil or mint leaves.
Et Voila! simple and delish!
My watermelon was fresh from Deweiler's Market.
https://detwilermarket.com/ In Palmetto Florida, if you're in the neiborhood and havent check these places out, you need to!
Beautiful Feta cheese was from Mazzaros market in St. Pete's Florida!
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